A surprising achievement thanks to artisanal know-how
Noble products in a fine and high-end pastry
A unique statement with personalized attention
A rare experience
to celebrate and share your love
Beyond an extremely original idea of announcing or reiterating your love, we offer you a dessert to share with your loved one, with flavors as surprising as they are delicious.
With the crispy cocoa shortbread biscuit with fleur de sel, its soft hazelnut biscuit, the crunchy macadamia nut praline, topped with a Baileys cream and an infused whipped ganache
with Vanilla and Tonka bean.
Cocoa shortbread biscuit with fleur de sel
Macadamia nut praline
Vanilla and Tonka bean whipped ganache
The heart of our setting
“ It is with great pleasure and gluttony that I meet you again, to present my latest creation to you.
I have decided to make you part cipate in creating emotion, by suggesting that you insert your message of Love in a sweet case.
For my part, I take care of your taste buds by offering you a tasting of textures and flavors, a subtle blend of sweetness and strength between vanilla and Baileys.
In addition to this, you need to know more about it.
Happy Valentine's Day to all ... "
Possible withdrawal at the workshop from Friday February 12 until Saturday 13 at 12 noon
Deliveries from Saturday 13th to Sunday 14th February.
(Delivery in Greater Montreal, outside the area, contact us, see map )
Pick-up point at Gisèle Gauthier Traiteur, located at 5450 rue Saint denis, Montreal, H2J 2M5
please confirm your choice in the comments when ordering.
Write your message now or take the time to think it over by returning to the order area
(adding your message is free)